CELEBRATE WITH NATURALLY NOURISHING PUPCAKES

For the dog-friendly cupcakes:

• 1 Ripe Banana
• 75g Peanut Butter – make sure this doesn’t contain Xylitol
• 1 Medium Egg
• 37.5g Honey
• 50g Wholemeal Flour
• 37.5g Rolled Oats
• 1/2 tsp Baking Powder (optional)
• 65 ml Water

For the filling:

• Their favourite Butcher’s recipe

Method:

1 Preheat your oven to 180C/160C fan and get 6 cupcake cases ready
2 Add your banana to a bowl and mash
3 Add in the peanut butter, eggs and honey, and mix until combined
4 Then add in the flour, oats and baking powder and mix until combined
5 Add in the water a little at a time until all mixed in
6 Split evenly between the 6 cases and bake in the oven for 15-20 minutes until browned on top
7 Leave your pupcakes to cool fully
8 Cut out part of the top of your dog-friendly cupcakes and cut this part in half
9 Just like a fairy cake, pop some of your dog’s favourite Butcher’s recipe inside
10 Put the two pieces of cake on top
11 Remove them from their cases just before feeding them to your furry friend

‘Paw-fect’ dog-friendly cupcakes ready to eat!

Make sure to treat your dog to their pupcakes in moderation; whilst it may be their birthday, we don’t want to overfeed them.

If you’re celebrating your four-legged friend’s birthday with our dog-friendly cupcake recipe, make sure to share your pupcake photos with us on Facebook, Instagram or Twitter.